Pierre Jourdan Brut 375ml

Created by founder Achim von Arnim in 1984, it is still celebrated by second generation Cellar Master Takuan von Arnim. The first expression of Haute Cabrière’s winemaking philosophy of ‘sun, soil, vine, man’. 

Created in the traditional French method of bottle fermentation known as Cap Classique in South Africa. Enjoy delicate yeasty aromas on the nose, complemented by fresh citrus flavours and crisp acidity.

A versatile wine complimenting a variety of dishes. Pairings with lighter seafood dishes stand out.